Tomatillo, Green Husk

Tomatillo, Green Husk

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(aka Mexican Husk Tomato) Prolific bushy plants are 3-4' across and almost as tall. Green 2" fruits are ripe when they burst through husks. Blended with hot peppers to make traditional Mexican green sauce.

  • 70-80 days from transplant
  • Organic
  • Green fruits grow to 2 inches
  • Plants grow to 3-4 feet
  • Fruits are ripe when they burst through the husks
  • Very productive

This variety works for:

  • Fresh eating
  • Salsa
  • Freezing